DIY Elderberry Syrup Kit

$10.00

Just add water and local raw honey. Everything you need to simmer up a batch of homemade elderberry syrup: dried elderberries, ginger root, cinnamon sticks, cloves, star anise, strawberry and lemon peel. Small-batch and handmade by Loup Lavender in Dunning, Nebraska.

2 in stock

SKU: LL-SYRUP-KIT
Category:

Description

A cozy, time-honored kitchen tradition made easy. This kit has all the dried ingredients pre-measured. You just add water and a cup of local raw honey.

Ingredients: Dried elderberries, ginger root, cinnamon sticks, cloves, star anise, strawberry and lemon peel.

What you’ll need: 4 cups of water and 1 cup of local raw honey.

Directions

  1. Empty the contents into a pot with 4 cups of water and bring to a boil.
  2. Turn the heat down and simmer for 45 minutes.
  3. Strain, and mash the liquid out of the berries.
  4. Let cool to room temperature, then stir in 1 cup of local raw honey.
  5. Store in the fridge for up to 6 weeks.

Storage

  • Finished syrup: keeps about 6 weeks in the fridge. For longer storage, freeze it in an ice cube tray and keep the cubes in the freezer.
  • Unopened kit: lasts about a year from the date on the bag.

Suggested use: 1–2 teaspoons daily.

Not for children under 1 year of age (contains honey once prepared). This product is not intended to diagnose, treat, cure or prevent any disease. Not medical advice.